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Level Up Your Smashburger

No matter what toppings you serve alongside, a griddle is the best way to achieve crispy, juicy, and flavorful smash burgers every time.

Recipes

• Cuban Frita Smash Burger
  Chef Rick MaceAug 29, 2025

• Buffalo Chicken Smash Burgers
  Isabella CastilloJul 8, 2025

• Grilled Chicken Wings with Pickle Dip
  Rhoda Boone, Culinary DirectorMay 14, 2025

• Negima Yakitori (Japanese Chicken Skewers with Scallion)
  Chef Sho UemuraJul 30, 2025

• Chicken Fajita Quesadillas
  Rhoda Boone, Culinary DirectorApr 21, 2025

• Grilled Oysters Two Ways
  Rhoda Boone, Culinary DirectorMay 22, 2023

• Grilled Corn with Guajillo Crema
  Jessica VargasMay 22, 2023

• Grilled and Smashed Potato Salad With Bacon and Grainy Mustard
  Rhoda Boone, Culinary DirectorMay 22, 2023

• Smoky Onion and Bacon Patty Melt
  Rhoda Boone, Culinary DirectorMay 14, 2025

• Ginisang Hipon (Sautéed Shrimp) with Chimichurri
  Chef Melissa MirandaMay 22, 2023

• The Made In Smash Burger
  Rhoda Boone, Culinary DirectorJun 1, 2022

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